How to Cook Whole Shrimp: 5 Easy Ways

If you’re looking for an easy and delicious way to cook whole shrimp, look no further! In this blog post, we will provide five simple methods for cooking whole shrimp. Whether you’re using a skillet, oven, grill, smoker, or boiling pot, we’ve got you covered. We’ll also provide some helpful tips for ensuring that your shrimp turn out perfectly every time. So what are you waiting for? Get started cooking whole shrimp today!

Is it Healthy to Cook Whole Shrimp?

Shrimps are a healthy, versatile, and delicious addition to any meal. So go ahead and give them a try – we promise you won’t be disappointed! And yes, you can cook shrimp whole. In fact, it’s a very healthy way to cook shrimp! The shell protects the delicate meat from overcooking and becoming rubbery. The taste of the heads on shrimp is much more intense. Whole shrimp are also a lot more fun to eat and a show-stopper party food.

Is it Better to Cook Whole Shrimp with Shell on or off?

There is no right or wrong answer to this question. Some people prefer the taste of shrimp with the shell on, while others find it more difficult to eat. The best way to cook whole shrimp is whichever way you prefer! Some people advise to use the whole jumbo shrimps, whenever it’s possible! If you’re grilling them, grill them in their shells. The shells add a lot of taste to the meat while also preventing it from overcooking. Furthermore, sitting at a table and peeling shrimp is a party in and of itself.

Cooking Whole Shrimps: 5 Easy Ways

Here’s a peek at some of the many different methods you may use to prepare delicious, versatile shrimp:

  • boiling
  • baking
  • pan frying
  • sautéing
  • marinating



One of the easiest ways to cook whole shrimp is to boil them. Just place them in a pot of boiling water and wait until they turn pink – about five minutes. You can also add some spices or herbs to the water for extra flavor.

If you don’t want have your whole shrimps boiled, you can fry them, bake them, grill them, or eat them raw! Just be sure to remove the heads before eating.


To bake whole shrimp, preheat your oven to 400 degrees F. Place the shrimp on a baking sheet lined with parchment paper and bake for eight to ten minutes, or until pink and cooked through.


How to cook whole shrimp by grilling them? Preheat your grill and place the shrimp on skewers (if using wooden skewers, soak in water for 30 minutes before use). Grill for two to three minutes per side, until they turn pink and are slightly charred around the edges.

Pan Frying

If you want to pan fry your whole shrimp, heat a pan of oil over medium-high heat and add the shrimp. Cook for two minutes per side, or until they are pink and crispy. Drain on paper towels.

So there you have it – five easy ways to cook whole shrimp! No matter how you choose to do it, they are sure to be a hit at your


Whole shrimp can also be sautéed. Sautéing the shrimps add them more texture and flavor. Just add some oil to a pan over medium-high heat and sauté the shrimp for two to three minutes per side, until they are pink and cooked through. You can add garlic, herbs, or spices to the pan for extra flavor. Serve with your favorite dipping sauce.


Another delicious way to cook whole shrimp is to marinate them. Marinating the shrimp in a flavorful sauce will add tons of flavor and make them extra moist and juicy. Place the shrimp in a bowl or resealable bag and add your favorite marinade. Let them soak for at least 30 minutes, or up to 12 hours. Grill, bake, or sauté as usual.

In Conclusions

And there you have it – five easy ways to cook whole shrimp! No matter how you choose to do it, they are sure to be a hit at your next party or gathering! So go ahead and give one of these methods a try. If you have any questions about cooking whole shrimp, leave us a comment below or contact us!